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June/July 2016
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1
June/July 2016
April/May 2007
Category
Recipes
Ingredients
Equipment
41 results
Stuffed Peppers with Chickpeas, Goat Cheese, and Herbs
4.13
(40)
33
make ahead
Backyard Barbecue Beans
4.4
(138)
242
Classic Strawberry Jam
4.37
(64)
124
Grilled Boneless, Skinless Chicken Breasts
4.43
(68)
29
Mississippi Mud Pie
4.53
(64)
126
Citrus-Braised Pork Tacos
4.51
(73)
119
Joe's Special
4
(4)
3
quick
Skillet Beef Enchiladas
4.44
(100)
54
Fried Peach Pies
4.56
(16)
64
Smashed Potato Salad
4.46
(35)
33
7 tested
The Best All-Beef Hot Dogs
63
Buy the Winner
Grilled Bourbon Steaks
3.83
(18)
55
Sweet-and-Sour Chicken
4.39
(47)
18
Grilled Broccoli with Lemon and Parmesan
4.52
(17)
20
Tennessee Pulled Turkey Sandwiches
4.66
(22)
32
4 tested
The Best Worcestershire Sauce
4
Buy the Winner
Cilantro Rice Pilaf with Jalapeño
4.35
(34)
8
Roasted Corn and Poblano Chowder
4.44
(44)
59
for two
Chicken Parmesan for Two
4.38
(44)
19
Texas Thick-Cut Smoked Pork Chops
4.27
(15)
27
Basic Rice Pilaf
4.3
(27)
10
Grilled Broccoli with Sweet Chili Sauce
4
(10)
5
quick
Spaghetti with Sausage and Peppers
4.46
(15)
12
Mushroom Rice Pilaf with Thyme
4.59
(12)
16
quick
Crispy Falafel Pita with Yogurt Sauce
3.75
(8)
5
quick
Smoky Beef Skewers with Corn and Black Bean Salad
3.84
(6)
11
Slow-Cooker Beef and Onion Ragu
4.38
(8)
18
14 tested
The Best Grill Lights
5
Buy the Winner
quick
Grilled Pork Tenderloin with Tomato-Onion Salad
5
(4)
6
quick
Whole-Grain Mustard Chicken Salad
4.08
(12)
9
Fried Red Tomatoes
4.5
(4)
3
Herbed Rice Pilaf with Almonds
4.29
(7)
12
quick
Pan-Seared Chicken with Warm Mediterranean Grain Pilaf
5
(2)
7
make ahead
Vegetarian "Beef" Broth
5
(2)
17
Cracker Jack Ice Cream Cake
Curried Rice Pilaf with Apples
4
(6)
3
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