Grilled Chicken Wings

Appears in Cook's Country August/September 2011, Cook's Country TV

Fat and fire don’t mix. We wanted pleasantly smoky wings—not sooty ones.

A cookbook recipe exclusively for All-Access members from Master of the Grill

SERVES 4 (Makes 24 wings)

TIME 1 hour, plus 30 minutes brining

Grilled Chicken Wings
Master of the GrillA cookbook recipe exclusively for All-Access members from Master of the Grill

Why This Recipe Works

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