White Pizza with Spinach and Ricotta
Homemade thin-crust pizza is chewier, crisper, and less greasy than delivery fare. Could we create a classic Italian pizza that was easy to make from scratch, without installing a brick oven in the kitchen?
Homemade thin-crust pizza is chewier, crisper, and less greasy than delivery fare. Could we create a classic Italian pizza that was easy to make from scratch, without installing a brick oven in the kitchen?
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