Baked Barley

Name: Baked Barley
Ingredients: 1 1/2 cups, pearl barley (see note); 3 1/2 cups, water; 2 teaspoons, unsalted butter; 1 teaspoon, salt

This hearty, nutrient-rich grain is a great alternative to rice, and it can be similarly flavored, with herbs, toasted nuts, or dried fruit.

SERVES 4 to 6

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