Roasted Cauliflower

Appears in Cook's Illustrated January/February 2007

High-heat roasting intensifies the flavor of this understated vegetable. We wanted to maximize the golden exterior while ensuring a creamy interior.

A cookbook recipe exclusively for All-Access members from The Complete Vegetarian Cookbook

SERVES 4 to 6

TIME 50 minutes

Roasted Cauliflower
The Complete Vegetarian CookbookA cookbook recipe exclusively for All-Access members from The Complete Vegetarian Cookbook

Why This Recipe Works

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