Herbes De Provence

Name: Herbes De Provence
Cuisine: French
Ingredients: 2 teaspooons, dried marjoram; 2 teaspoons, dried thyme; 1 teaspoon, dried basil; 1 teaspoon, dried rosemary, crumbled; 1 teaspoon, dried sage; 1/4 teaspoon, dried lavender (optional); 1/8 teaspoon, ground fennel

French
Quick

Appears in Cook's Country December/January 2022

This spice mix adds herby flavor to everything you add it to.

SERVES Makes about 2½ tablespoons

TIME 5 minutes

Why This Recipe Works

This is a members' feature.