Chocolate Mousse

Name: Chocolate Mousse
Ingredients: 8 , large eggs, room temperature; 2 tablespoons, sugar; 12 ounces (340 grams), bittersweet chocolate chips; 1/4 cup, water; 1 1/2 cups, heavy cream, chilled; 4 teaspoons, sugar; 1 teaspoon, vanilla extract

Desserts or Baked Goods
Chocolate
Puddings, Custards, Gelatins, & Souffles
Holiday
Thanksgiving

By Morgan Bolling ･ Appears in Cook's Country February/March 2020

Fluffy. Rich. And ... easy?

SERVES 6 to 8

TIME 35 minutes, plus 6 hours chilling

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