Turtle Bars

Name: Turtle Bars
Ingredients: 1 2/3 cups (8⅓ ounces/236 grams), all-purpose flour; 1/2 cup (3½ ounces/99 grams), granulated sugar; 1/3 cup (1 ounce/28 grams), unsweetened cocoa powder; 3/4 teaspoon, table salt; 12 tablespoons, unsalted butter, melted; 1 (13.4 ounces/380 grams) can, dulce de leche; 1 cup packed (7 ounces/198 grams), light brown sugar; 1/2 cup, heavy cream; 1/2 cup, light corn syrup; 8 tablespoons, unsalted butter; 1/2 teaspoon, table salt; 2 cups, coarsely chopped pecans, toasted, divided; 1 cup (6 ounces/170 grams), semisweet chocolate chips; 1/2 teaspoon, flake sea salt

Desserts or Baked Goods
Chocolate
Brownies & Bars
Super Bowl
Holiday

By Jessica Rudolph ･ Appears in Cook's Country December/January 2020

Three layers of fun.

SERVES Makes 24 bars

TIME 1¼ hours, plus 3 hours cooling

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