Spicy Mayonnaise (Yum-Yum Sauce)

Name: Spicy Mayonnaise (Yum-Yum Sauce)
Cuisine: Japanese
Ingredients: 1/2 cup, mayonnaise; 2 tablespoons, water; 1 tablespoon, unsalted butter, melted; 1 tablespoon, red miso; 1 teaspoon, tomato paste; 1/4 teaspoon, cayenne pepper; 1/4 teaspoon, paprika; 1/4 teaspoon, table salt

Side Dishes
Japanese
Condiments

By Matthew Fairman ･ Appears in Cook's Country October/November 2019, Cook's Country TV

The secret to perfect consistency? Water.

SERVES 4 to 6 (Makes about ¾ cup)

TIME 10 minutes

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