Mashed Sweet Potatoes with Jalapeño, Garlic, and Scallions

Name: Mashed Sweet Potatoes with Jalapeño, Garlic, and Scallions
Cuisine: US & Canada
Ingredients: 2 pounds, sweet potatoes, peeled and sliced ¼ inch thick; 6 tablespoons, water; 4 tablespoons, unsalted butter, cut into 4 pieces; 1 , jalapeño chile, stemmed, seeded, and minced; 2 , garlic cloves, minced; 1 teaspoons, sugar; , Salt and pepper; 2 , scallions, sliced thin

Side Dishes
US & Canada
Fruits & Vegetables
Vegetables
Holiday
Thanksgiving

By Ashley Moore ･ Appears in Cook's Country October/November 2018

We didn't want to mask the unique, earthy flavor of sweet potato. We wanted to highlight it.

SERVES 4

TIME 45 minutes

Mashed Sweet Potatoes with Jalapeño, Garlic, and Scallions

Why This Recipe Works

This is a members' feature.