Hoosier Pie

Katie Leaird
By Katie Leaird ･ Appears in Cook's Country February/March 2018

This sweet, simple pie was missing consistency, but don't despair. We found it.

A cookbook recipe exclusively for All-Access members from The Perfect Pie

SERVES 8 to 10

TIME 1¼ hours, plus 2 hours cooling and 2 hours chilling

Hoosier Pie
The Perfect PieA cookbook recipe exclusively for All-Access members from The Perfect Pie

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