Spice-Roasted Butternut Squash with Honey-Lemon Butter
We turned to the spice cabinet to find a counterpoint for the squash’s natural sweetness.
WHY THIS RECIPE WORKS
To end a rut of plain roasted butternut squash, we turned to the spice cabinet; the delicate sweetness of cinnamon and the savoriness of cumin complemented these same subtle qualities in the squash. After tossing 1-inch chunks of squash (wh...