Seared Chicken with Saffron Couscous

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Appears in Cook's Country June/July 2015

We cook the couscous in the same skillet as the chicken to infuse it with extra flavor from the browned bits in the pan.

SERVES 4

TIME 30 minutes

Seared Chicken with Saffron Couscous

WHY THIS RECIPE WORKS

We cook the couscous in the same skillet as the chicken to infuse it with extra flavor from the browned bits in the pan.

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