It may sound strange, but it doesn’t taste that way. Tomatoes are a fruit, not a vegetable, after all.
SERVES32 (Makes about 2 cups)
WHY THIS RECIPE WORKS
Jam making can be a tedious process, but we speed it up by pulsing all of our ingredients in a food processor and then cooking them down in a big skillet—more surface area means faster evaporation. We found that plum tomatoes were the most ...