Beef and Bean Burritos
Broiling is the key to making tasty burritos with store-bought flour tortillas.
WHY THIS RECIPE WORKS
To make big, overstuffed burritos, we decided to trade long-braised meat for a simple ground beef and canned bean filling. We rely on tomato paste, spices, and lime juice to bump up the flavor, and mashing a portion of the beans helps the f...