Reduced-Fat General Tso's Chicken

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Appears in Cook's Country December/January 2013

We set out to make a healthier version of this popular Chinese American dish.

SERVES 4

TIME 50 minutes

Reduced-Fat General Tso's Chicken

WHY THIS RECIPE WORKS

General Tso’s chicken is delicious, but after being battered, deep-fried, and coated in a sugary sauce, it can be heavy. To make a satisfying but lower-fat version, we start with boneless, skinless chicken breasts. Crushed cornflakes give t...

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