Chicken Adobo

From Cook's Country | December/January 2011

Why this recipe works:

In less than 20 minutes, we developed the deep, complex flavors of a long-cooked sauce for our Chicken Adobo, thanks to potent ingredients like chipotle chiles, espresso powder, and molasses. We served the chicken over rice and sprinkled it with chopped cilantro to add a bright, fresh flavor.

In less than 20 minutes, we developed the deep, complex flavors of a long-cooked sauce for our Chicken Adobo, thanks to potent ingredients like chipotle chiles, espresso powder, and molasses. We served the chicken over rice and sprinkled it with chopped cilantro to add a bright, fresh flavor.

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Serves 4

Serve chicken over rice and sprinkle with chopped fresh cilantro.

Ingredients

Detail sfs chicken 20adobo 008
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