Skillet Chicken and Potatoes with Garlic and Rosemary

Name: Skillet Chicken and Potatoes with Garlic and Rosemary
Ingredients: 3 , bone-in, skin-on split chicken breasts, cut in half crosswise; , Salt and ground black pepper; 2 teaspoons plus 2 tablespoons, vegetable oil; 1 1/2 pounds, small Red Bliss potatoes, scrubbed and cut into quarters; 1 teaspoon, chopped fresh rosemary leaves; 2 , medium garlic cloves, minced or pressed through a garlic press; 2 teaspoons, all-purpose flour; 3/4 cup, low-sodium chicken broth; 1 , lemon, cut into wedges

Main Courses
Chicken
Potatoes

The simple food combination of chicken and potatoes is also one of the most flavorful.

SERVES 4 to 6

TIME 1¼ hours

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