Tutti-Frutti Watermelon Boats
Chase away the dog days of summer with this refreshing watermelon treat that's as fun to make as it is to eat.
Why This Recipe Works
Our Tutti-Frutti Watermelon Boats resemble banana splits, but we replaced the ice cream with far healthier balls of watermelon. We peeled the kiwi easily by slicing off the top and bottom and sliding a spoon between skin and flesh, working the spoon around the perimeter to free the flesh. Toasting the sliced almonds and the coconut in a skillet over medium heat intensified their flavor. We toasted them separately, as they brown at different rates.
© 2018 America's Test Kitchen. All rights reserved.