Olive Oil Mashed Potatoes

Name: Olive Oil Mashed Potatoes
Ingredients: ½ cup plus 1 tablespoon, extra-virgin olive oil, divided; ½ teaspoon, grated lemon zest, divided; ½ teaspoon, pepper, divided; 2 pounds, Yukon gold potatoes, peeled and cut into 1-inch pieces; ¼ teaspoon, table salt, plus salt for cooking potatoes

Side Dishes
Potatoes
Thanksgiving
Easter
Holiday

By Kelly Song ･ Appears in Cook's Country October/November 2023

A lighter but deeply flavorful version of everyone's favorite side dish.

SERVES 4 to 6

TIME 40 minutes

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