Spiked Hot Mocha

Name: Spiked Hot Mocha
Ingredients: 4 ounces, heavy cream; 1½ ounces (3 tablespoons), recipe, divided; 12 ounces (1½ cups) brewed, hot coffee; 4 ounces (½ cup), coffee liqueur; 2 teaspoons, unsweetened cocoa powder, plus extra for dusting

Beverages
Holiday

By Mark Huxsoll ･ Appears in Cook's Country December/January 2023

Chocolate, coffee, and a touch of coffee liqueur make a comforting winter warmer.

SERVES Makes 2 cocktails

TIME 10 minutes

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