Italian Dressing Chicken Breasts

Name: Italian Dressing Chicken Breasts
Ingredients: ¼ cup, grated Parmesan cheese; ¼ cup, extra-virgin olive oil; 3 , garlic cloves, minced; 2 teaspoons, grated lemon zest plus 1 tablespoon juice; 1¾ teaspoons, table salt, divided; 1 teaspoon, sugar; 1 teaspoon, Italian seasoning; ½ teaspoon, red pepper flakes; ½ teaspoon, pepper; 4 (10- to 12-ounce) bone-in, chicken breast, trimmed; 1½ tablespoons, minced fresh parsley

Main Courses
Chicken

By Amanda Luchtel ･ Appears in Cook's Country February/March 2022

While bottled Italian dressing is a common marinade for chicken breasts, it can be so much better if you make it from scratch.

SERVES 4

TIME 1¼ hours, plus 1 hour marinating

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