Garlic Steaks

Garlic goes on the steaks before, during, and after cooking. We're not messing around here.

SERVES4

TIME1 hour, plus 4 hours marinating

Garlic Steaks

WHY THIS RECIPE WORKS

For perfectly cooked steaks with over-the-top garlic flavor, we began by marinating boneless strip steaks in a pungent mix of minced garlic, salt, and olive oil. By briefly cooking smashed garlic cloves in extra-virgin olive oil on the stov...