Luau Pizza

7 comments

Appears in Cook's Country December/January 2018

We give ham and pineapple pizza a Hawaiian twist with this easy, 30-minute pie.

SERVES 4

TIME 30 minutes

Luau Pizza

WHY THIS RECIPE WORKS

Baking the pizza in a 500-degree oven ensures a crisp crust and spotty-brown mozzarella.

Print