Simple Holiday Stuffing with Mushrooms and Herbs

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Appears in Cook's Country October/November 2017

Mushrooms and herbs—along with some key techniques—deliver big, buttery, savory flavor to this casserole-style stuffing.

SERVES 10 to 12

TIME 3 hours, plus 20 minutes cooling

Simple Holiday Stuffing with Mushrooms and Herbs

WHY THIS RECIPE WORKS

For an herby, hearty stuffing, we added mushrooms, fresh parsley, and fresh thyme. Browned butter added deep, satisfying flavor to this simple stuffing. Instead of browning (and risking burning) the bread cubes, we put them in a low oven un...

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