August/September 2018

August / September

2018
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Texas Barbecue Brisket
Published: August 2018
Texas Barbecue Brisket
The challenge: a whole, hulking 12-pound brisket cooked to juicy tenderness comp…
Skillet-Roasted Chicken and Stuffing for Two
Published: August 2018
Skillet-Roasted Chicken and Stuffing for Two
Why should holidays have all the fun? We wanted festive flavors in an everyday d…
Candy Bar Crispy Rice Cereal Treats
Published: August 2018
Candy Bar Crispy Rice Cereal Treats
Give your crispy rice cereal treat a candy makeover.
Nutella and Hazelnut Crispy Rice Cereal Treats
Published: August 2018
Nutella and Hazelnut Crispy Rice Cereal Treats
Just like the crispy rice cereal treats you grew up with—but better.
Chicago Thin-Crust Pizza
Published: August 2018
Chicago Thin-Crust Pizza
You know Chicago deep‑dish pizza. Now meet its slimmer, crunchier sibling.
Easy Sweet Italian Sausage Patties
Published: August 2018
Easy Sweet Italian Sausage Patties
Let's take the mystery out of how the sausage gets made.
Corn and Bacon Pasta
Published: August 2018
Corn and Bacon Pasta
Can’t get enough of sweet summer corn? This easy pasta will help you get your fi…
Green Goddess Roast Chicken
Published: August 2018
Green Goddess Roast Chicken
Time to let this goddess spread her wings beyond the salad bowl.
Crushed Red Potatoes with Garlic and Herbs
Published: August 2018
Crushed Red Potatoes with Garlic and Herbs
The secret to easy and flavorful red potatoes? Crush ’em.
Crushed Red Potatoes with Garlic and Smoked Paprika
Published: August 2018
Crushed Red Potatoes with Garlic and Smoked Paprika
Boiled-and-buttered red potatoes can be boring. These crush that…
Large Coolers
Published: August 2018
Large Coolers
Premium coolers have become aspirational accessories, but do you really need to …
Buy the Winner
Crushed Red Potatoes with Oregano and Capers
Published: August 2018
Crushed Red Potatoes with Oregano and Capers
Say goodbye to boring, underseasoned spuds.
Sweet and Tangy Pearl Onions
Published: August 2018
Sweet and Tangy Pearl Onions
Stuck for side dish ideas? These brightly flavored little onions go well with ju…
Grilled Chicken Satay
Published: August 2018
Grilled Chicken Satay
No amount of peanut sauce can save chalky, overcooked chicken. Here's the right …
Peach Caprese Salad
Published: August 2018
Peach Caprese Salad
This fresh take on an old standard should become a summertime classic in its own…
Crispy Vegetable Fritters
Published: August 2018
Crispy Vegetable Fritters
Shred vegetables, mix into batter, fry—could crispy fritters really be that easy…
Easy Egg Rolls
Published: August 2018
Easy Egg Rolls
Crispy, savory, homemade fried egg rolls are well within your grasp—if you know …
Soy-Vinegar Dipping Sauce
Published: August 2018
Soy-Vinegar Dipping Sauce
This simple, balanced sauce pairs well with our recipe for Easy Egg Rolls.
Fry Bread Tacos
Published: August 2018
Fry Bread Tacos
One surprising trick kept these dough rounds in shape.
Quicker Roasted Tomatoes
Published: August 2018
Quicker Roasted Tomatoes
Roasting tomatoes intensifies their flavor. But does it have to take so long?
Virginia Peanut Pie
Published: August 2018
Virginia Peanut Pie
One bite and you’ll go nuts for this Old Dominion pie.
Blueberry Cornbread
Published: August 2018
Blueberry Cornbread
Our goal: to create a fruit-filled cornbread to excite, not confuse, our cornbre…
Honey Butter
Published: August 2018
Honey Butter
This honey butter is perfect slathered on everything from cornbread to steamed r…
Grilled Salmon Fillets
Published: August 2018
Grilled Salmon Fillets
Set your fears aside: If you stick to our method, your grilled salmon will relea…
One-Pan Pork Tenderloin and Panzanella Salad
Published: August 2018
One-Pan Pork Tenderloin and Panzanella Salad
We wanted to sit on the porch after this summery supper, not scrub a bunch of po…
Slow-Cooker Barbecue Beans
Published: August 2018
Slow-Cooker Barbecue Beans
Summery baked beans without having to turn on the oven? Yes, please.
Slow-Cooker Barbecue Franks and Beans
Published: August 2018
Slow-Cooker Barbecue Franks and Beans
Summery baked beans without having to turn on the oven? Yes, please.
Crispy Rice Cereal Treats
Published: August 2018
Crispy Rice Cereal Treats
Making these treats isn't rocket science. But the details matter.
Bacon and Salted Caramel Crispy Rice Cereal Treats
Published: August 2018
Bacon and Salted Caramel Crispy Rice Cereal Treats
The only things that can make a crispy rice cereal treat better? Bacon and salte…
Peanut Butter and Honey Crispy Rice Cereal Treats
Published: August 2018
Peanut Butter and Honey Crispy Rice Cereal Treats
A satisfying and simple take on your everyday crispy rice cereal treat.
No-Churn Orange Ice Cream
Published: August 2018
No-Churn Orange Ice Cream
The idea for this simple dessert is creative, the method practical, and the resu…
Fruits of the Forest Cake
Published: August 2018
Fruits of the Forest Cake
In the height of summer, it's hard to pick just one berry to feature in a cake. …
French Onion Hamburger Steaks with Potatoes and Gravy
Published: August 2018
French Onion Hamburger Steaks with Potatoes and Gravy
Our goal was to pack as much flavor as possible into these satisfying patties.
Prosciutto, Apple, and Goat Cheese Salad with Fig Vinaigrette
Published: August 2018
Prosciutto, Apple, and Goat Cheese Salad with Fig Vinaigrette
We drew on the classic Italian combination of fig, cheese, and prosciutto for a …
Quick Green Chicken Chili
Published: August 2018
Quick Green Chicken Chili
We wanted a weeknight stew with weekend flavor.
Crunchy Cod with Spicy Broccoli
Published: August 2018
Crunchy Cod with Spicy Broccoli
Cod's delicate flavor and meaty texture make an excellent platform for crunchy p…
Grilled Chicken and Scallions with Romesco
Published: August 2018
Grilled Chicken and Scallions with Romesco
A complex Romesco sauce gives this backyard supper a distinctly summery personal…
Chorizo and Potato Quesadillas
Published: August 2018
Chorizo and Potato Quesadillas
Frozen hash brown potatoes help bulk up this snack to make it a meal.
Linguine with Chickpeas and Zucchini
Published: August 2018
Linguine with Chickpeas and Zucchini
To achieve a creamy sauce with plenty of body, we broke out the potato masher.
Grilled Steak Sandwiches
Published: August 2018
Grilled Steak Sandwiches
Tender meat, a bold blue cheese sauce, and peppery arugula define this classic l…
Published: June 2018
What's the Best Way to Freeze Fresh Peaches for Baking?
You can freeze peach wedges either peeled or unpeeled. They'll never taste as go…
Published: August 2018
Garlic Powder vs. Granulated Garlic
Granulated garlic and garlic powder can be used interchangeably in most recipes;…
Published: August 2018
Quick Visual Guide to 5 Mustards
Get to know your favorite zippy condiment.
Published: August 2018
What Does “When a Toothpick Comes Out Clean" Mean in Baking Recipes?
Inserting a toothpick into baked goods will help you determine doneness. Here’s …
Behind The Scenes: Texas-Style Smoked Brisket
Published: August 2018
Behind The Scenes: Texas-Style Smoked Brisket
After cooking 497 pounds of brisket, we finally landed on the perfect recipe.
A Few Simple Tricks for Easy Egg Rolls
Published: September 2018
A Few Simple Tricks for Easy Egg Rolls
Better than take out any day.
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