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June/July 2018
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June/July 2018
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42 results
One-Batch Fried Chicken
4.53
(56)
75
Southwestern Tomato and Corn Salad
4.5
(26)
16
Grilled Flank Steak with Basil Dressing
4.34
(64)
55
6 tested
The Best Flour Tortillas
41
Buy the Winner
Philadelphia Pork Sandwiches
5
(13)
16
quick
Korean Sizzling Beef Lettuce Wraps
4.44
(158)
69
8 tested
The Best Plastic Wrap
34
Buy the Winner
Malasadas
4
(21)
17
Smoked Fish Tacos
4.25
(20)
46
7 tested
The Best Chimney Starters
6
Buy the Winner
quick
Italian Sausages with Balsamic Stewed Tomatoes
4.58
(12)
7
Grilled Flank Steak with Soy Dressing
4.13
(16)
18
Using Metal Cooking Utensils in Enameled Cast-Iron Cookware
Milk Chocolate Revel Bars
4.32
(16)
15
vegetarian
Cheesy Ranch Potatoes
4.85
(13)
7
Grilled Mojo Chicken
4.08
(15)
13
Peach Coffee Cake
4.44
(38)
47
Summer Blueberry Cobbler
4.5
(32)
19
quick
Pan-Seared Chicken with Arugula Pesto Farfalle
4.08
(29)
5
Grilled Prosciutto-Wrapped Asparagus
5
(4)
6
quick
for two
Shrimp and Green Bean Stir-Fry for Two
3.94
(15)
13
Easy Cheddar Omelet
4.39
(13)
8
Butterscotch Revel Bars
4.27
(11)
22
Frozen Lemonade Cake
3.96
(26)
16
One-Pan Crab Cakes with Roasted Corn and Old Bay Fries
4.15
(13)
15
Steak Pizzaiola
4.25
(4)
10
quick
Open-Faced Chicken, Bacon, and Cheddar Melts
4.6
(5)
6
Slow-Cooker Pork Posole
3.71
(24)
26
Dark Chocolate Revel Bars
4.17
(6)
13
quick
Vegetarian Cobb Salad
3.8
(5)
10
Easy Smoked Salmon Omelet
4.67
(3)
8
Jalapeño-Apricot Glazed Pork Chops
4.6
(5)
9
quick
Roasted Chicken Thighs and Giardiniera Relish
4.2
(5)
1
Easy Ham and Cheese Omelet
3.9
(9)
6
quick
Grilled Strip Steaks with Green Rice and Cilantro Sauce
4.33
(3)
2
Pickled Watermelon Rind
3.17
(6)
3
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