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February/March 2018
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February/March 2018
February/March 2008
February/March 2012
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45 results
10 tested
The Best Jarred Pasta Sauce
102
Buy the Winner
Drop Meatballs
4.01
(427)
447
quick
Shrimp Tacos
4.15
(310)
173
quick
Beef and Broccoli Stir-Fry
4.25
(237)
93
make ahead
Old-Fashioned Chicken Noodle Soup
4.2
(262)
153
Cast Iron Baked Chicken
4.5
(250)
325
13 tested
The Best Garlic Presses
108
Buy the Winner
10 tested
The Best Kitchen Tongs
33
Buy the Winner
make ahead
Prosciutto Bread with Provolone
4.2
(40)
136
for two
Shepherd's Pie for Two
4.56
(113)
78
quick
Couscous Risotto with Chicken and Spinach
4.35
(158)
45
Easy Peanut Butter-Marshmallow Brownies
4.31
(13)
14
Bubble and Squeak
4.33
(18)
11
Wine-Braised Short Ribs
4.21
(83)
53
Ricotta-Chocolate Chip Cookies
4.43
(69)
61
Buffalo Chicken Dip
4.46
(126)
80
make ahead
Prosciutto Bread
4.41
(27)
44
Easy Chocolate Chunk Brownies
3.96
(60)
60
quick
Spicy Black Bean Burgers
4.3
(13)
15
Chocolate-Peanut Butter Cake
4.59
(32)
45
Easy Ground Beef Chili
4.16
(53)
42
Hoosier Pie
4.21
(15)
32
One-Pan Sweet Italian Sausage with Polenta
4.33
(42)
31
Roasted Carrots and Shallots
4.39
(28)
15
quick
Creamy Kale Salad with Skirt Steak
4.91
(11)
20
Pickled Jalapeños
4.46
(34)
21
4 tested
The Best Crumbled Feta
2
Buy the Winner
Peanut Butter Buttercream
4.62
(27)
35
vegetarian
Fried Brussels Sprouts with Sriracha Dipping Sauce
4.52
(29)
33
Fried Brussels Sprouts with Lemon-Chive Dipping Sauce
4.29
(14)
24
quick
Salmon with Sesame-Scallion Rice and Cucumber Salad
4.31
(26)
27
Spinach Rice
4.31
(13)
13
make ahead
Needhams (Potato Candy)
4.83
(6)
5
quick
Roasted Chicken Thighs with Potatoes, Fennel, and Figs
4.33
(9)
19
quick
Citrus-and-Spice Pork Chops
4.17
(23)
7
Easy White Chocolate-Raspberry Brownies
4.46
(13)
5
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