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December/January 2016
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1
December/January 2016
Category
Recipes
Learn
Equipment
Ingredients
52 results
9 tested
The Best Small Food Processors
54
Buy the Winner
Spicy Cheese Bread
4.34
(53)
118
Almond Boneless Chicken
4.65
(14)
46
One-Pot Baked Ziti with Sausage and Spinach
4.49
(85)
58
6 tested
Baking Powder
35
Buy the Winner
quick
Pork Saltimbocca
4.15
(29)
9
Southern-Style Smothered Chicken
4.07
(26)
75
Cider-Braised Pork Roast
4.57
(40)
89
Swiss Hazelnut Cake
4.64
(8)
30
Sherry Substitute
Prime Rib and Potatoes
4.3
(26)
29
S'mores Blossom Cookies
4.29
(28)
27
quick
Chicken Thighs with Pancetta, White Beans, and Rosemary
4.5
(93)
50
Apple-Cinnamon Muffins
3.95
(23)
38
Salted Peanut Butter–Pretzel–Chocolate Chip Cookies
4.21
(43)
70
make ahead
Cornish Pasties
4.55
(13)
30
Slow-Cooker Chicken and Rice Soup
4.08
(26)
20
8 tested
Cake Stands
5
Buy the Winner
quick
Crab Louis Salad
3.83
(12)
8
Red Velvet Cheesecake
3.99
(24)
40
quick
Sirloin Tips with Steakhouse Creamed Spinach
4.23
(14)
5
quick
for two
Herb-Crusted Beef Tenderloin for Two
4.42
(14)
10
Biscochitos
4.78
(9)
23
quick
Broccoli with Sesame-Miso Dressing
4.67
(9)
4
quick
Pork Cutlet Cuban Sandwich
4.67
(3)
10
make ahead
Red Wine-Orange Sauce
4.7
(10)
14
Banana and Brown Sugar Oatmeal
4.28
(18)
17
Cheesy Corn Casserole
4.11
(18)
18
Italian Rainbow Cookies
4.42
(19)
23
Peaches and "Cream" Oatmeal
4.83
(12)
14
make ahead
Chocolate Salami
3.99
(17)
34
quick
Green Curry Chicken with Green Beans
4.51
(12)
7
Blueberry and Almond Oatmeal
4.37
(14)
28
quick
Pasta with Lentil-Mushroom Ragu
3.5
(4)
8
Toasted Coconut Oatmeal
4.71
(17)
9
Red Velvet Cake Rounds
4.5
(6)
13
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