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October/November 2014
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1
October/November 2014
August/September 2010
Category
Recipes
Equipment
Ingredients
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48 results
10 tested
The Best Slow Cookers
139
Buy the Winner
Almost No-Knead Bread
4.44
(143)
463
Shrimp Burgers
4.5
(123)
169
Senate Navy Bean Soup
4.21
(55)
74
quick
Linguine with White Clam Sauce
4.3
(61)
43
quick
Chicken Tikka Masala
4.23
(58)
48
6 tested
Innovative Dish Drying Racks
13
Buy the Winner
Kielbasa Casserole
4.36
(19)
23
7 tested
Salted Butter
24
Buy the Winner
Beef Pot Pie
4.64
(22)
29
quick
Hoisin-Glazed Pork Tenderloin
4.34
(38)
18
for two
Fried Chicken for Two
4.09
(23)
26
Bee Sting Cake
4.21
(15)
27
Almost No-Knead Seeded Rye Bread
3.9
(10)
37
Chicken Chow Mein
4.44
(25)
29
Ballpark Pretzels
4.52
(25)
75
Quick Bread and Butter Pickles
5
(3)
3
Lazy Day Pot Roast
5
(4)
6
Stuffed Meatballs with Marinara
4.46
(24)
18
quick
Fig, Gorgonzola, and Prosciutto Pizza
4.45
(9)
5
quick
Salmon Tacos with Cilantro-Lime Slaw
4.35
(26)
20
make ahead
Maple Syrup Pie
4.2
(10)
16
Slow-Cooker Roast Beef with Mushroom Gravy
3.54
(13)
22
Reduced-Fat Pastitsio (Greek Lasagna)
3
(4)
6
for two
Turkey in a Pot with Gravy
3.5
(6)
14
quick
Bourbon-Butter Steak Tips with Maple Mashed Sweet Potatoes
3.89
(9)
5
quick
Sausage and Red Pepper Polenta Lasagna
4.14
(7)
9
vegetarian
Bibb Lettuce Salad with Yogurt-Dijon Dressing
5
(5)
3
Quick Red Onion and Jalapeño Pickles
4.8
(5)
1
Almost No-Knead Olive, Rosemary, and Parmesan Bread
4.76
(8)
28
Marinated Mushrooms
4.48
(19)
14
Getting to Know: Flours
quick
Crispy Chicken with Sauteed Radishes, Spinach, and Bacon
4
(4)
1
Quick Giardiniera
4.5
(6)
5
Mocha Walnut Bundt Cake
4.5
(4)
1
4 tested
Hard Apple Cider
7
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