August/September 2011

August / September

2011
Filter +
Italian Cream Cake
Published: July 2014
Italian Cream Cake
Chockablock full of nuts and coconut, this gorgeous Southern layer cake isn’t as…
BBQ Country-Style Ribs
Published: November 2012
BBQ Country-Style Ribs
They’re inexpensive and flavorful, but these ribs are hard to cook evenly. We’d …
Ketchup
Published: November 2012
Ketchup
Responding to public demands, many manufacturers have ditched high-fructose corn…
Melting Moments Cookies
Published: October 2012
Melting Moments Cookies
Grilled Chicken Wings
Published: October 2012
Grilled Chicken Wings
Fat and fire don’t mix. We wanted pleasantly smoky wings—not sooty ones.
magazine-covers-mobile

Claim Your Free Trial Issue

Yes! Please send my FREE TRIAL ISSUE of Cook’s Country Magazine. If I like it, I will pay just $19.95 for one full year (six issues, including my FREE TRIAL issue) and SAVE 44% off the newstand price of $35.70. Otherwise, I’ll write cancel on the invoice, return it, and owe nothing at all.

Full Name
Address 1
Address 2
City
State
Zip Code

or PAY NOW and GET A FREE GIFT!

Cooks's Country Best-Ever Recipes Special Collector's Edition ($9.95 retail value)

Free Gift

Your paid subscription will include all the benefits of Cook's Country Automatic Renewal Program. Click here for details.

Free Gift

Thank you!

Your free trial issue will arrive in 4-6 weeks.