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Season 8, Ep. 13

Chow Mein and Barbecued Pork

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Test cook Bridget Lancaster prepares chicken chow mein. Then, equipment expert Adam Ried reveals his top picks for slow cookers. Finally, test cook Julia Collin Davison shows host Christopher Kimball how to make slow-cooker barbecued pork with five-spice and hoisin.

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