Morgan Bolling is the executive editor of creative content for Cook's Country and a cast member of the Cook's Country TV show. She has been a producer on the show since 2017 and has been working at America's Test Kitchen since 2014, where she has developed more than 100 recipes, her favorites of which usually include some cut of pork. Before joining the test kitchen, she worked at restaurants in New York and North Carolina and earned degrees from the University of North Carolina at Chapel Hill and the International Culinary Center. When she’s not developing a new barbecue recipe, there’s a chance that she’s hosting a homemade sausage dinner, running a 5K, or planning her next pig roast.