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Spinach, Bell Pepper, and Sausage Pasta

Hot Italian sausage adds lots of flavor and deep seasoning to this simple pasta dish.

August/September 2012

BLT Wraps

August/September 2012

Kung Pao Chicken

Just four ingredients—broth, oyster sauce, hot sauce, and cornstarch—make an easy and tasty sauce for the chicken.

 

August/September 2012

Shrimp and Arugula Salad with Lemon Vinaigrette

Fast-cooking shrimp adds protein to this simple and satisfying salad.

August/September 2012

Peanut Butter and Jam Cake

August/September 2012

Tomato Dumplings

August/September 2012
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