Sausage and Red Pepper Polenta Lasagna

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Appears in Cook's Country October/November 2014

Precooked polenta, simply sliced and placed in a single layer in the casserole dish, helps save cooking time and absorbs the rich flavors of the sauce.

SERVES 4

TIME 30 minutes

Sausage and Red Pepper Polenta Lasagna

WHY THIS RECIPE WORKS

Precooked polenta, simply sliced and placed in a single layer in the casserole dish, helps save cooking time and absorbs the rich flavors of the sauce.

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