Pan-Seared Steaks with Balsamic Onions
Caramelized onions dress up a simple pan-seared steak, and they don't need to cook for a long, long time. Balsamic vinegar helps to brown the onions and enhances the flavor of a four-minute pan sauce.
Caramelized onions dress up a simple pan-seared steak, and they don't need to cook for a long, long time. Balsamic vinegar helps to brown the onions and enhances the flavor of a four-minute pan sauce.
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