S'Mores Pie

Name: S'Mores Pie
Ingredients: 12 , whole graham crackers, broken into pieces; 2 tablespoons, granulated sugar; ⅛ teaspoon, table salt; 6 tablespoons, unsalted butter, melted; 6 ounces (170 grams), bittersweet chocolate, chopped fine; 5 tablespoons, vegetable oil; 4 tablespoons, unsalted butter; 2 tablespoons, Dutch-processed cocoa powder; 1 cup packed (7 ounces/198 grams), light brown sugar; 3 , large eggs; 1 tablespoon, vanilla extract; ½ teaspoon, table salt; ¼ cup (1¼ ounces/35 grams), all-purpose flour; 4 ounces (113 grams), milk chocolate, chopped fine; ⅓ cup, heavy cream; 2 tablespoons, light corn syrup; ¾ cup (5¼ ounces/149 grams), granulated sugar; 3 , large egg whites; ½ teaspoon, vanilla extract; ¼ teaspoon, cream of tartar; Pinch , table salt

Desserts or Baked Goods
Chocolate
Dessert Pies

By Morgan Bolling ･ Appears in Cook's Country June/July 2023

The familiar campfire treat reimagined as a party-worthy pie.

SERVES 10 to 12

TIME 2 hours, plus 3½ hours cooling and chilling

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