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December/January 2014
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Magazine
1
December/January 2014
December/January 2007
Category
Recipes
Equipment
44 results
Melting Potatoes
4.1
(229)
60
9 tested
The Best Roasting Pans with Racks
58
Buy the Winner
for two
Chicken and Dumplings for Two
4.53
(70)
54
One-Pan Prime Rib and Roasted Vegetables
4.37
(28)
40
Tourtière
4.29
(31)
47
Chicken Baked in Foil with Potatoes and Carrots
4.41
(10)
15
Deviled Ham Spread
4.82
(6)
6
Bacon and Cheddar Breakfast Sandwiches
4.56
(16)
10
Bistro-Style Flank Steaks
4.44
(9)
4
Pork Chop Casserole
4.8
(5)
18
Charleston Shrimp Perloo
4.37
(8)
15
Blitz Torte
4.33
(3)
7
quick
Skillet Sausage and Mushroom Penne
4.33
(36)
29
make ahead
Spinach Gratin
4.19
(11)
15
Stuffed Mushrooms with Parmesan and Thyme
3.48
(17)
10
Dulce de Leche and Cinnamon Sandwich Cookies
4.66
(12)
24
Red Chimichurri Sauce
4
(10)
7
Hearty White Bean Soup
3.84
(12)
18
quick
Arugula Salad with Steak Tips and Gorgonzola
4.34
(18)
9
Pan-Roasted Chicken with Vinegar-Tarragon Sauce
3.63
(8)
8
6 tested
Food Storage Gadgets
2
Buy the Winner
Slow-Cooker Mediterranean Beef Stew
4.09
(11)
19
quick
Rustic Chorizo, Tomato, and Spinach Soup
4.44
(9)
14
quick
Pan-Roasted Pork Tenderloin with Tomatoes and Capers
4.67
(6)
8
quick
Spicy Chicken Sandwiches with Quick Pickles
4.75
(4)
25
quick
Roasted Trout with White Bean Salad
3.6
(5)
9
quick
Lemon Risotto with Chicken and Swiss Chard
4.45
(11)
8
All-American Breakfast Sandwiches
5
(1)
2
Chicken Baked in Foil with Sweet Potato and Radish
4
(8)
7
Bananas Foster Cake
3.7
(10)
10
Pretzel and Potato Chip Cookies with Caramel Frosting
4.67
(6)
17
Black Cherry and Chocolate Linzertorte Cookies
4.83
(6)
4
quick
Pork Cutlets with Sweet Potatoes and Maple Pan Sauce
5
(1)
11
Chicken Baked in Foil with Fennel and Sun-Dried Tomatoes
4.43
(7)
17
White Chocolate–Dulce de Leche Shortbread
1
Ham and Gruyère Breakfast Sandwiches
3.75
(4)
6
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