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Blackened Salmon Tacos with Slaw, Avocado, and Grapefruit
Published: June 2020
Tuna and Heirloom Tomato Salad with Olives and Parsley
Published: June 2020
One-Pan Roasted Salmon with White Beans, Fennel, and Tomatoes
Published: June 2020
Chile-Garlic Shrimp
Published: June 2020
Spicy Shrimp Soup
Published: April 2020
Gravlax
Published: February 2020
Pan-Seared Salmon with Curried Couscous
Published: February 2020
Spicy Soy-Bourbon Shrimp
Published: February 2020
White Bean and Tuna Salad
Published: February 2020
Seared Scallops with Butternut Squash
Published: January 2020
Simple Seared Scallops
Published: January 2020
Poached Halibut with Leek Compote
Published: October 2019
Slow-Roasted Salmon with Chives and Lemon
Published: August 2019
Slow-Roasted Salmon with Dill and Garlic
Published: August 2019
Slow-Roasted Salmon with Parsley and Cayenne
Published: August 2019
Cod Baked in Foil with Zucchini and Sun-Dried Tomatoes
Published: August 2019
Shrimp and Orzo Risotto with Saffron and Lemon
Published: June 2019
Hot Buttered Lobster Rolls
Published: June 2019
Grilled Swordfish with Potatoes and Salsa Verde
Published: March 2019
One-Pan Salmon with Rice, Broccoli, and Shiitake Mushrooms
Published: March 2019
Crispy Broiled Salmon with Lemon-Butter Green Beans
Published: April 2019
Orecchiette with Shrimp, Pepperoncini, and Basil
Published: February 2019
Shrimp Mozambique
Published: December 2018
Seared Scallops with Polenta, Bacon, and Poblano Chiles
Published: December 2018
Sweet Chili Salmon with Cauliflower and Lime
Published: October 2018
Grilled Salmon Fillets
Published: August 2018
Crunchy Cod with Spicy Broccoli
Published: August 2018
Smoked Fish Tacos
Published: June 2018
One-Pan Crab Cakes with Roasted Corn and Old Bay Fries
Published: April 2018
Shrimp and Green Bean Stir-Fry for Two
Published: June 2018
Shrimp Fried Rice
Published: April 2018
Shrimp Tacos
Published: February 2018
Salmon with Sesame-Scallion Rice and Cucumber Salad
Published: February 2018
Monterey Bay Cioppino
Published: December 2017
Pan-Seared Cod with Blistered Green Beans and Red Pepper Relish
Published: October 2017
Fish and Chips
Published: October 2017