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Fish & Seafood

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Fish & Seafood

Course

Main Courses (190)

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Fish & Seafood (211)

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RecipesFish & Seafood

Fish & Seafood

The latest recipes from Cook's Country

190CourseMain Courses 81Recipe TypeWeeknight 23Recipe TypeGrilling & Barbecue 22Dish TypeSalads 20CuisineAmerican 17CourseAppetizers

Salmon Piccata

Published: February 2021

Spicy Braised Halibut and Potatoes

Spicy Braised Halibut and Potatoes

Published: February 2021

Grilled Tuna Steaks with Soy Vinaigrette

Grilled Tuna Steaks with Soy Vinaigrette

Published: February 2021

Shrimp and Grits with Andouille Cream Sauce for Two

Shrimp and Grits with Andouille Cream Sauce for Two

Published: February 2021

Crispy Fried Shrimp

Crispy Fried Shrimp

Published: December 2020

Spaghetti with Tuna and Capers

Spaghetti with Tuna and Capers

Published: December 2020

Campanelle with Scallops

Campanelle with Scallops

Published: December 2020

Shrimp Fried Rice for Two

Shrimp Fried Rice for Two

Published: December 2020

Garlicky Roasted Shrimp with Napa Cabbage and Orange Salad

Garlicky Roasted Shrimp with Napa Cabbage and Orange Salad

Published: October 2020

Smoked Salmon Dip

Smoked Salmon Dip

Published: October 2020

One-Pot Shrimp Piccata Pasta

One-Pot Shrimp Piccata Pasta

Published: October 2020

Tuna Melts

Published: August 2020

Glazed Salmon with Black-Eyed Peas, Walnuts, and Pomegranate

Glazed Salmon with Black-Eyed Peas, Walnuts, and Pomegranate

Published: August 2020

Halibut Puttanesca

Halibut Puttanesca

Published: August 2020

Chile-Garlic Shrimp

Chile-Garlic Shrimp

Published: June 2020

One-Pan Roasted Salmon with White Beans, Fennel, and Tomatoes

One-Pan Roasted Salmon with White Beans, Fennel, and Tomatoes

Published: June 2020

Tuna and Heirloom Tomato Salad with Olives and Parsley

Tuna and Heirloom Tomato Salad with Olives and Parsley

Published: June 2020

Blackened Salmon Tacos with Slaw, Avocado, and Grapefruit

Blackened Salmon Tacos with Slaw, Avocado, and Grapefruit

Published: June 2020

Spicy Shrimp Soup

Spicy Shrimp Soup

Published: May 2020

White Bean and Tuna Salad

White Bean and Tuna Salad

Published: February 2020

Spicy Soy-Bourbon Shrimp

Spicy Soy-Bourbon Shrimp

Published: February 2020

Gravlax

Published: February 2020

Pan-Seared Salmon with Curried Couscous

Pan-Seared Salmon with Curried Couscous

Published: February 2020

Seared Scallops with Butternut Squash

Seared Scallops with Butternut Squash

Published: January 2020

Simple Seared Scallops

Simple Seared Scallops

Published: January 2020

Poached Halibut with Leek Compote

Poached Halibut with Leek Compote

Published: October 2019

Slow-Roasted Salmon with Chives and Lemon

Slow-Roasted Salmon with Chives and Lemon

Published: August 2019

Slow-Roasted Salmon with Dill and Garlic

Slow-Roasted Salmon with Dill and Garlic

Published: August 2019

Slow-Roasted Salmon with Parsley and Cayenne

Slow-Roasted Salmon with Parsley and Cayenne

Published: August 2019

Cod Baked in Foil with Zucchini and Sun-Dried Tomatoes

Cod Baked in Foil with Zucchini and Sun-Dried Tomatoes

Published: August 2019

Shrimp and Orzo Risotto with Saffron and Lemon

Shrimp and Orzo Risotto with Saffron and Lemon

Published: June 2019

Hot Buttered Lobster Rolls

Hot Buttered Lobster Rolls

Published: June 2019

One-Pan Salmon with Rice, Broccoli, and Shiitake Mushrooms

One-Pan Salmon with Rice, Broccoli, and Shiitake Mushrooms

Published: March 2019

Grilled Swordfish with Potatoes and Salsa Verde

Grilled Swordfish with Potatoes and Salsa Verde

Published: March 2019

Crispy Broiled Salmon with Lemon-Butter Green Beans

Crispy Broiled Salmon with Lemon-Butter Green Beans

Published: April 2019

Shrimp Creole for Two

Shrimp Creole for Two

Published: April 2019

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There are 175 remaining recipes on Cook's Country

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Fish & Seafood + Main Courses Fish & Seafood + Weeknight Fish & Seafood + Grilling & Barbecue Fish & Seafood + Salads Fish & Seafood + American Fish & Seafood + Appetizers

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