Grilled Sweet Potato Salad

Name: Grilled Sweet Potato Salad
Yield: Serves 4 to 6
Ingredients: 1 , small red onion, sliced into 1/2-inch-thick rounds; 3 tablespoons, lime juice (2 limes), plus lime wedges for serving; 2 tablespoons, honey; 1 teaspoon minced canned, chipotle chile in adobo sauce; 1/2 teaspoon, ground cumin; , Salt and pepper; 1/3 cup, vegetable oil; 2 1/2 pounds, sweet potatoes, peeled and cut into 1/2-inch-thick rounds; 1 (13 by 9-inch), (13 by 9-inch) disposable aluminum pan; 2 ounces, feta cheese, crumbled (1/2 cup); 3 , scallions, sliced thin on bias; 1/4 cup, coarsely chopped fresh cilantro

Side Dishes
Vegetables
Potatoes
Grilling & Barbecue

By Alli Berkey ･ Appears in Cook's Country August/September 2017

Could we create this summery side dish by cooking only on the grill?

SERVES 4 to 6

TIME 1½ hours

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