Easy Mincemeat Fruitcake
Fruitcake has a bad reputation for being loaded with neon red and green candied fruit. This one uses jarred mincemeat and dried fruits.
Why This Recipe Works
Instead of the typical neon-colored candied fruit that many fruitcake recipes call for, we put jarred mincemeat (which is a mixture of dried and fresh fruits) to work here. Spiced up with crystallized ginger, a hit of brandy, and fresh orange zest, this is the easiest fruitcake to make and the tastiest to eat.
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