Green Salad with Oranges and Pistachios
A fruity salad is a perfect counterpoint to our rich Deviled Beef Short Ribs.
Why This Recipe Works
Store-bought mesclun mix is convenient for a quick salad, and with a few additional ingredients, we turn it into a spectacular side. Orange segments add sweetness to the salad, and we use the juice and zest of the orange to make a tangy vinaigrette laced with cumin and honey. Thinly sliced onion offsets the sweetness of the dressing, and toasted pistachios add crunch.
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