Introducing pernil, a Latin dish of tender, super-flavorful slow-roasted pork with the ultimate crispy skin.
SERVES8 to 10
SEASON 7Fresh and Spicy Spins to Roast Pork and Tacos
WHY THIS RECIPE WORKS
Pernil is a Puerto Rican dish of heavily seasoned, long-cooked pork with supremely crispy skin. We use a bone-in pork picnic shoulder, which is more widely available than a fresh ham, and rub it with a flavorful herb and spice paste called ... Read More