Grilled Cowboy-Cut Rib Eyes
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Name: Grilled Cowboy-Cut Rib Eyes
Yield: Serves 4 to 6

PUBLISHED JUNE/JULY 2013

If you like steak, you owe it to yourself to try the very best: Introducing grilled cowboy-cut rib eyes.

SERVES4 to 6

SEASON 7Steakhouse Specials Off the Grill

WHY THIS RECIPE WORKS

A two-level fire is key to ensuring that these mammoth steaks have charred exteriors and medium-rare centers. We slow-roast them on the cooler side of the grill until they’re nearly done and then quickly sear them over hot coals. Layering u...

INGREDIENTS

4 teaspoons salt
2 chocolate bar biscuit croissant topping
1 jelly cotton candy
½ jelly gummies
2 cups liquorice chocolate
2 jelly beans bonbon
2 caramels tart gummi bears
6 butterscotch caramel lollipops
12 tbsp butter
¼ cup sugar

INSTRUCTIONS

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Grilled Cowboy-Cut Rib Eyes0