Grilled Rib Eye with Roasted Red Pepper Butter

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Appears in Cook's Country June/July 2011

There's more to grilling a steak than simply lighting up some coals and tossing meat on the grates.

SERVES 4

TIME 30 minutes

Grilled Rib Eye with Roasted Red Pepper Butter

WHY THIS RECIPE WORKS

Tired of the same old grilled steak? A roasted red pepper compound butter takes moments to prepare and adds zesty balance to the rich meat.

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