Classic Tomato Soup
Bringing out the sweetness and tartness of tomatoes in a satiny soup is easier said than done.
SERVES6 to 8
WHY THIS RECIPE WORKS
Because tomato season is fleeting, we opted for canned tomatoes instead of fresh in our Classic Tomato Soup. Draining the tomatoes and browning them in a Dutch oven helped concentrate their flavor, while setting aside some and adding them a...