Pulled Pork for Two

4 comments

Appears in Cook's Country June/July 2010

Given the time it takes (and food it makes), pulled pork calls for a crowd. Could we bring it indoors for a party of two?

SERVES 2

Pulled Pork for Two

WHY THIS RECIPE WORKS

For our Pulled Pork for Two recipe, we found a rich, fatty, hulking pork butt—the traditional choice for pulled pork—took half a day to cook and was too much meat for two. We used bone-in blade chops that cooked in a more reasonable amount ...

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