Green Beans with Cilantro Sauce (Mtsvane Lobio Kindzis Satsebelit)

Name: Green Beans with Cilantro Sauce (Mtsvane Lobio Kindzis Satsebelit)
Cuisine: Europe, Eastern European & German
Ingredients: 1/4 cup, walnuts; 2 , garlic cloves, unpeeled; 2 1/2 cups, packed fresh cilantro leaves and stems, tough stem ends trimmed (about 2 bunches); 1/2 cup, olive oil; 4 teaspoons, lemon juice; 1 , scallion, sliced thin; 1/2 teaspoon, table salt, plus salt for blanching green beans; 1/8 teaspoon, pepper; 2 pounds, green beans, trimmed

Side Dishes
Europe
Eastern European & German
Fruits & Vegetables
Vegetables

This Georgian dish is a surprising combination of ingredients that is at once vibrantly fresh and roundly rich.

SERVES 6 to 8

Green Beans with Cilantro Sauce (Mtsvane Lobio Kindzis Satsebelit)

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