Slow-Cooker Beef Goulash

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Perhaps the greatest culinary export of Hungary, goulash blends tender chunks of stewed beef and onions with sweet paprika and sour cream. It’s an intensely rich dish that’s easy enough on the stovetop, but poses some serious problems for the slow cooker.

SERVES 6 to 8

WHY THIS RECIPE WORKS

Beginning with the beef itself, we followed previous test results and chose chuck roast, which is richly marbled and thus can withstand the ravages inflicted by hours of slow simmering, for our slow-cooker beef goulash recipe. To save time,...

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