Eggnog Bundt Cake
This year, you can eat your eggnog and drink it too.
Why This Recipe Works
Although tasters preferred brandy in our Eggnog Bundt Cake recipe, we found dark rum (not light) worked equally well as long as we steered clear of spiced or otherwise flavored rums. Adding the spices to only half of the cake batter created an attractive swirl in the top layer.